Intensification of the Extraction Process of Flavonoids and Hydroxycinnamic Acids from Tanacetum vulgare L. Flowers

Authors

Nataliia Herbina1,*, Olena Ruban1, Oleksiy Andryushayev1, Larisa Hohlova1
1Department of Industrial Technology of Drugs, National University of Pharmacy, Kharkiv, Ukraine
*Corresponding Author: Corresponding author: Department of Industrial Technology of Drugs, National University of Pharmacy, Kharkiv, Ukraine. Email:[email protected]

Journal of Reports in Pharmaceutical Sciences:Vol. 11, issue 1; 125-31
Published online:Jun 29, 2022
Article type:Research Article
Received:Sep 16, 2021
Accepted:May 08, 2022
How to Cite:Herbina N, Ruban O, Andryushayev O, Hohlova L. Intensification of the Extraction Process of Flavonoids and Hydroxycinnamic Acids from Tanacetum vulgare L. Flowers. J Rep Pharm Sci. 2022;11(1):e146229. doi: https://doi.org/10.4103/jrptps.JRPTPS_133_21

Abstract

Background and Purpose: It has been shown that taking into account the polyvalence of action, tansy (Tanacetum vulgare L.) is a promising raw material for obtaining substances based on it as active pharmaceutical ingredients for the development of new potential herbal medicinal products. 
Materials and Methods: Ultrasound-assisted extraction (UAE) has been considered as one of the promising methods to optimize the technology of extracting biologically active substances (BAS) from T. vulgare flowers.
Results: The advantages of the method, the mechanism of ultrasound action on plant cells, and the main factors affecting this process are indicated. 
Conclusion: The optimal technological parameters that allow the extraction of flavonoids calculated with reference to luteolin and hydroxycinnamic acids calculated with reference to chlorogenic acid in the maximum amount, namely, the raw material and extractant ratio, time, and the extraction frequency, have been determined. The high efficiency of UAE has been proven.  
 

Highlights

Copyright

© 2022, Author(s). This open-access article is available under the Creative Commons Attribution 4.0 (CC BY 4.0) International License (https://creativecommons.org/licenses/by/4.0/), which allows for unrestricted use, distribution, and reproduction in any medium, provided that the original work is properly cited.

Similar Articles

31
Mar
2017

Antibacterial Activityand Comparison of the Volatile Oils of Tanacetum tenuisectum (Boiss.) Podl. Obtained by Three Different Methods of Extraction

Shiva Masoudi,
Jila Abbassi

Masoudi S, Abbassi J. Antibacterial Activityand Comparison of the Volatile Oils of Tanacetum tenuisectum (Boiss.) Podl. Obtained by Three Different Methods of Extraction. Iran J Pharm Res. 2017;16(Suppl):e124917. doi: https://doi.org/10.22037/ijpr.2017.2008

29
Nov
2020
Optimization of Aqueous and Alcoholic Extraction of Phenolic and Antioxidant Compounds From Caper (Capparis spinosa L.) Roots Assisted by Ultrasound Waves

Optimization of Aqueous and Alcoholic Extraction of Phenolic and Antioxidant Compounds From Caper (Capparis spinosa L.) Roots Assisted by Ultrasound Waves

Abdolvahed Safarzaei,
Hamid Sarhadi,
Mohamad Hosain Haddad Khodaparast,
Fatemeh Shahdadi,
Ali Reza Dashipour

Safarzaei A, Sarhadi H, Haddad Khodaparast MH, Shahdadi F, Dashipour AR. Optimization of Aqueous and Alcoholic Extraction of Phenolic and Antioxidant Compounds From Caper (Capparis spinosa L.) Roots Assisted by Ultrasound Waves. Zahedan J Res Med Sci. 2020;22(4):e100747. doi: https://doi.org/10.5812/zjrms.100747

5
Sep
2021
Antimicrobial Activity of Mentha piperita, Rosmarinus officinalis, and Withania somnifera Prepared by Ultrasound Against Escherichia coli Isolated from Poultry Stool

Antimicrobial Activity of Mentha piperita, Rosmarinus officinalis, and Withania somnifera Prepared by Ultrasound Against Escherichia coli Isolated from Poultry Stool

Sima Saravani,
Mehrangiz Ghaffari,
Moharram Valizadeh,
Fardin Ali-Malayeri,
Asiyeh Biabangard

Saravani S, Ghaffari M, Valizadeh M, Ali-Malayeri F, Biabangard A. Antimicrobial Activity of Mentha piperita, Rosmarinus officinalis, and Withania somnifera Prepared by Ultrasound Against Escherichia coli Isolated from Poultry Stool. Gene Cell Tissue. 2022;9(3):e109104. doi: https://doi.org/10.5812/gct.109104

30
Jun
2012

Effect of alcoholic extract of Tanacetum parthenium on acute pain in rat

N Parvin,
R Ansari Samani,
N Shahinfard,
S Reissi,
Z Alibabaie,
A Asgari

Parvin N, Ansari Samani R, Shahinfard N, Reissi S, Alibabaie Z, et al. Effect of alcoholic extract of Tanacetum parthenium on acute pain in rat. J Inflamm Dis. 2024;16(1):e155676. doi:

9
Nov
2019
Ultrasound-Assisted Extraction and Optimization Process Parameters of Antioxidant and Phenolic Compounds from Myristica fragrans

Ultrasound-Assisted Extraction and Optimization Process Parameters of Antioxidant and Phenolic Compounds from Myristica fragrans

Sahar Poorhashemi,
Akram Arianfar,
Ameneh Mohammadi

Poorhashemi S, Arianfar A, Mohammadi A. Ultrasound-Assisted Extraction and Optimization Process Parameters of Antioxidant and Phenolic Compounds from Myristica fragrans. Jundishapur J Nat Pharm Prod. 2019;15(1):e63423. doi: https://doi.org/10.5812/jjnpp.63423

More by these authors

Nataliia HerbinaPubMedScholar
Olena RubanPubMedScholar
Oleksiy AndryushayevPubMedScholar
Larisa HohlovaPubMedScholar
Share
Cited by
Metrics