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Angiotensin-converting Enzyme and Renin Inhibition Activities, Antioxidant Properties, Phenolic and Flavonoid Contents of Cuphea ignea A. DC.

Author(s):
Walaa Maged IsmailWalaa Maged Ismail1,*, Shahira EzzatShahira Ezzat1, 2, Haidy E. MichelHaidy E. Michel3, Kadriya S. El DeebKadriya S. El Deeb1, Ahlam M. El-FishawyAhlam M. El-Fishawy1
1Department of Pharmacognosy, Faculty of Pharmacy, Cairo University, Kasr-El-Ainy Street, Cairo, Egypt
2Department of Pharmacognosy, Faculty of Pharmacy, October University for Modern Sciences and Arts (MSA), Cairo, Egypt
3Department of Pharmacology and Toxicology, Faculty of Pharmacy, Ain-Shams University, Cairo, Egypt


Journal of Reports in Pharmaceutical Sciences:Vol. 9, issue 1; 92-6
Published online:Jun 26, 2020
Article type:Research Article
Received:Aug 02, 2019
Accepted:Oct 10, 2019
How to Cite:Walaa Maged IsmailShahira EzzatHaidy E. MichelKadriya S. El DeebAhlam M. El-FishawyAngiotensin-converting Enzyme and Renin Inhibition Activities, Antioxidant Properties, Phenolic and Flavonoid Contents of Cuphea ignea A. DC..J Rep Pharm Sci.9(1):e147290.https://doi.org/10.4103/jrptps.JRPTPS_81_19.

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