Introduction
Experimental
Results
| Groups | MDA (μmol.g-1protein) | SOD activity (kNU.g-1protein) |
|---|---|---|
| Control (n=7) | 5.7 ± 0.5 | 117 ± 6 |
| Control + Sesame6% (n=5) | 5.3 ± 0.6 | 123 ± 8 |
| Diabetic (n=6) | 9.2 ± 0.7** | 76 ± 8* |
| Diabetic + Sesame6% (n=7) | 6.7 ± 0.6# | 108 ± 7# |
Image Credit:Iran J Pharm Res
Authors
Cardiovascular disorders continue to constitute major causes of morbidity and mortality in diabetic patients. In this study, the effect of chronic administration of sesame (Sesamum indicum L) seed feeding was studied on aortic reactivity of streptozotocin (STZ)-diabetic rats. Male diabetic rats received sesame seed-mixed food at weight ratios of 3% and 6% for 7 weeks, one week after diabetes induction. Contractile responses to KCl and phenylephrine (PE) and relaxation response to acetylcholine (ACh) and sodium nitroprusside (SNP) were obtained from aortic rings. Maximum contractile response of endothelium-intact rings to PE was significantly lower in sesame-treated diabetic rats (at a ratio of 6%) relative to untreated diabetics and endothelium removal abolished this difference. Endothelium-dependent relaxation to ACh was also significantly higher in sesame-treated diabetic rats (at a ratio of 6%) as compared to diabetic rats and pretreatment of rings with nitric oxide synthase inhibitor, N(G)-nitro-l-arginine methyl ester (L-NAME) significantly attenuated the observed response. Two-month diabetes also resulted in an elevation of malondialdehyde (MDA) and decreased superoxide dismutase (SOD) activity and sesame treatment significantly reversed the increased MDA content and restored activity of SOD. We thus conclude that chronic treatment of diabetic rats with sesame seed could in a dose-manner prevent some abnormal changes in vascular reactivity through nitric oxide and via attenuation of oxidative stress in aortic tissue and endothelium integrity is necessary for this beneficial effect.
| Groups | MDA (μmol.g-1protein) | SOD activity (kNU.g-1protein) |
|---|---|---|
| Control (n=7) | 5.7 ± 0.5 | 117 ± 6 |
| Control + Sesame6% (n=5) | 5.3 ± 0.6 | 123 ± 8 |
| Diabetic (n=6) | 9.2 ± 0.7** | 76 ± 8* |
| Diabetic + Sesame6% (n=7) | 6.7 ± 0.6# | 108 ± 7# |
© 2013 by School of Pharmacy, Shaheed Beheshti University of Medical Sciences and Health Services. This is an Open Access article distributed under the terms of the Creative Commons Attribution License, (http://creativecommons.org/licenses/by/3.0/) which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
Roghani Dehkordi F, Roghani M. Mechanisms Underlying Sesamolin-Induced Attenuation of Vascular Dysfunction in Rats With Streptozotocin-Induced Diabetes. Int J Endocrinol Metab. 2011;9(2):. doi: https://doi.org/10.5812/kowsar.1726913X.2380
Roghani M, Baluchnejadmojarad T, Roghani Dehkordi F. The Sesame Lignan Sesamin Attenuates Vascular Permeability in Rats with Streptozotocin-Induced Diabetes: Involvement of Oxidative Stress. Int J Endocrinol Metab. 2011;9(1):. doi: https://doi.org/10.5812/kowsar.1726913X.2142
Roghani M, BalochnejadMojarad T, VaezMahdavi M, Vaseie M. The effect of long-term oral administration of Nigella. sativum on the contractile reactivity of thoracic aorta in diabetic rats. koomesh. 2006;7(3):e152100. doi:
Esmailee M, Bigdeli M, Rahnama M. Effects of dietary supplementation with virgin sesame oil on lipid profile in rats. J Inflamm Dis. 2024;18(4):e155846. doi:
Sadeghi N, Oveisi MR, Hajimahmoodi M, Jannat B, Mazaheri M, et al. The Contents of Sesamol in Iranian Sesame Seeds. Iran J Pharm Res. 2022;8(2):e128623. doi: https://doi.org/10.22037/ijpr.2010.796
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