The SARS-CoV-2 pandemic has completely changed human habits. The implemented recommendations increased the use of personal protective equipment and disinfectants worldwide (
16-
18). In a survey in China, it was estimated that about 65% of the respondents had never disinfected their hands before the pandemic (
16). Moreover, 17.6 % of the respondents stated that disinfection products being used for home environment have increased at least ten times (
16). Nowadays, there are reports of a change in the microbiome caused by the increased usage of disinfectants and sanitizers during the pandemic (
19). This especially comes true for the increasing resistance of
Enterococcus faecalis (
19,
20). Because of the remarkably increased usage of disinfectants (
21) included in this study, it is suggested to use sporicides to disinfect hospital surfaces and floors.
Many studies have documented the effect of the SARS-CoV-2 pandemic on CDI and the changes in gut microbiota. Many theories have also explained this phenomenon. Ponce-Alonso et al. referred to the decreased patient mobility during the COVID-19 pandemic (
22). Furthermore, the increased use of antibiotics was observed in their study, with third-generation cephalosporins and macrolide being the most commonly chosen ones (
22). In an analysis by Luo et al., a decrease in
C. difficile tests was reported during the pandemic compared to the pre-pandemic era (
23). This might have been associated with gastrointestinal symptoms such as diarrhea, attributed to SARS-CoV-2. At the same time, the incidence rate of CDI did not decrease (
23). A study in Detroit by Sandhu et al. described an increase in the CDI incidence during March-April 2020, compared to their incidence during January-February 2020 (
24). In this study, Khanna and Kraft concluded that hospitalized COVID-19 patients were at risk for developing CDI. Furthermore, the co-infection of CDI and SARS-CoV-2 may be associated with a higher complication rate (
25).
Lewandowski et al. presented an alarming picture of CDI in the era of SARS-CoV-2 (
26). There was a significant increase in CDI during the COVID-19 pandemic (10.9%) compared to the pre-pandemic period (2.6%). The underdiagnosis of patients and the inappropriate use of antibiotics are two main unsolved issues, which were exacerbated during the SARS-CoV-2 pandemic. Moreover, the consequences of the direct action of the virus on the host (the damage of intestinal mucosa and alteration of gut microbiota) affected the CDI development in patients with SARS-CoV-2 (
26). During the further waves of the pandemic, CDI prevention, control, and management must play more critical roles in the healthcare responses, especially for elderly patients. The SARS-CoV-2 pandemic caused difficulties in patient care, not having been observed earlier in modern medical history. Empirically, both antibiotics and PPIs were used by patients. Moreover, the consumption of alcohol-based disinfectants has increased significantly (
16-
19). These factors are documented as the risk factors for CDI development and
C. perfringens infection (
7,
27).
We believe that the increased usage of antibiotics, alcohol-based disinfectants, and other medication during the COVID-19 pandemic (proton pump inhibitors), as the main risk factors of CDI development, increased the prevalence of spores in our hospital. Alcohol-based disinfectants have also been described as the cause of disturbed microbiome in the concerned environment. In their study, Durovic et al. stated that among the
C. difficile transmission pathways, contact with symptomatic carriers (53.3%), the hospital environment (40.0%), and asymptomatic carriers (20%) play the most critical roles (
28). Janezic et al. concluded that shoes’ soles had high
C. difficile contamination rates (43%) and were included in the CDI control management (
29,
30). Patients hospitalized in the urology hospital are also burdened with the diseases of the urinary or genitourinary system, requiring surgical treatment or a procedure to permanently maintain catheters in the urinary system (indwelling catheters, DJ catheters, nephrostomies). Those patients commonly require antibiotic therapy due to the increased risk of urinary tract infection. A large population of the patients had oncological problems or required renal replacement therapies.
The effectiveness of the disinfection process may be evaluated in different ways (
31). However, none of the commonly used methods provides more information about spores in the hospital environment. Accordingly, the present study aimed to estimate the prevalence of spores using C diff Banana Broth™ enabling spore germination. The prevalence of positive
Clostridium spp. samples was 16 out of 58 (27.6%). Moreover, our previous study in another hospital confirms a similar percentage of positive cases (
10). In Pittsburgh (
32), the reported frequencies were larger, with 50% for positive floor swabs and 0% for positive bed swabs. It is worth noting that in our study, only 3.16% of the strains were cultured from floor swabs.
The inconsistency may be due to the slightly different methods adopted for collecting the swabs in these two studies. In an American survey, the researchers used one Banana Broth tube per room to swab all surfaces and another one to collect the floor swabs. They reported that their findings might have been affected by different agents used for disinfecting surfaces (sporicidal agent) and floors (non-sporicidal agent) (
32). Their study also indicates the necessity of using sporicidal agents to disinfect the floors in the case of increased CDI incidence. They also concluded that C diff Banana Broth™ could greatly contribute to the CDI prevention efforts.
Although C diff Banana Broth™ is devoted to detecting C. difficile spores, we have managed to get the germination of spores other than C. difficile by providing prolonged germination time. Among the cultured strains, apart from C. difficile, we have obtained 11 C. perfringens strains, two strains of C. baratii, and one each of C. paraputrificum and C. clostridioforme. Despite a lower potential for sporulation, a high frequency of C. perfringens spores was observed. Eleven isolates possessed the cpa gene, among which seven isolates had an additionally cpb2 gene. In this regard, cpa has been proved as the main malignancy factor in infection caused by C. perfringens. In the affected tissues, the toxin alpha causes both myonecrosis and gas gangrene.
The presence of
beta2 toxin was described in the context of necrotizing enterocolitis and showed higher frequency in animals suffering from enteritis and infectious diarrhea. Although the
cpb2 gene was confirmed in the pathogenicity of food poisoning, limited data exists on its pathogenicity in humans. All cultured strains were sensitive to metronidazole, vancomycin, moxifloxacin, penicillin/tazobactam, and rifampicin. Although the literature describes metronidazole-resistant
C. difficile strains, we failed to confirm this finding (
33). No strain of
C. perfringens was resistant to benzylpenicillin G, the antibiotic of the first treatment option for
C. perfringens infections (
15). The resistance to clindamycin in our isolates is alarming and exceeds the values reported in the literature (
34).
Our study has several limitations. It is a single-center analysis, and further investigations can improve the findings. Moreover, it focuses on the urological hospital environment during the COVID-19 pandemic after H2O2 fogging; thus, future researchers should confirm the findings in other hospitals during longer observations under standardized conditions. To sum up, further studies in other urology centers and medical wards, during longer periods, with larger sample sizes are recommended.
5.1. Conclusions
Regardless of the performed H2O2 fogging, the antibiotic-resistant, toxigenic strains of C. perfringens (69%) from the urology hospital environment were cultured using C diff Banana Broth™, highlighting the need to develop necessary sanitary and epidemiological procedures in this hospital.