The current study aimed at identifying the relevant factors and the most common types of contagious diseases in pilgrims, providing recommendations to correct the weaknesses, promote the health status, and prevent infections in the pilgrims. The study results indicated that infectious diseases were more common in the age groups of less than 20 and older than 60 years; hence, the finding correlated to the results of some other studies (
7-
9). According to the previous studies, these two groups, namely children and the elderly, are among at-risk groups and are prone to infectious diseases; thus, in conditions where the population density is high, they will be easily infected with pathogens and can easily transmit their diseases.
The study results indicated that infections were more prevalent among males than females. Although the immune system of males is stronger than that of females, males are more susceptible to infectious diseases than females since males observe their personal hygiene and health less than females and consume more fast foods (
10,
11). Moreover, males take more journeys than females; therefore, it is perhaps is one of the reasons why infectious diseases are more common among males than females (
1-
3).
Most patients with infectious diseases belonged to the group with less than high school diploma education. And since most of them were aged individuals who did not observe health and personal care tips on journeys, they were easily infected (
1,
3,
11). Therefore, it seems that education is associated with the occurrence of such diseases; the higher educational level the individuals had, the fewer infectious diseases they got. However, further research in this regard is needed.
The current study results showed that the laboratory values such as ESR, WBC, CRP, and PLT values of the hospitalized patients were too high; therefore, they had infectious diseases. Individuals with any underlying diseases such as diabetes or hypertension are more prone to infectious diseases especially while traveling (
6-
9). If they do not appropriately take care of themselves, they experience damages and infection transmission; consequently, they can also infect a large number of healthy people with different infectious diseases.
According to the results of the current study, the most common infectious agent causing such diseases in the pilgrims was the multi-pathogen factor with a frequency of 50% and other pathogens included
Klebsiella pneumonia, hospital-acquired infections,
Staphylococcus aureus,
Pseudomonas spp., and
Haemophilus influenza; the results were consistent with those of some similar investigations (
13-
15). It seems that the pathogens causing infectious diseases are common while traveling due to failure to comply with hygiene and health and safety requirements as well as consuming unhealthy food and water shortages.
The current study results designated that there were statistically significant associations between the levels of WBC, urea, and Cr and the patients’ gender and age (P < 0.05); the urea and Cr values increased with an increase in the age of the subjects; therefore, the more the age of the participants, the higher urea and Cr values. However, the WBC value increased in the age group of above 20 years; so there was also a direct relationship between the increase of age and WBC. There was no research in this regard; so it seems that more research is required to prove the current study finding.
The obtained results revealed that acute gastroenteritis with severe dehydration caused the highest mortality in patients and common colds caused the least. The other infectious diseases were pneumonia, SARS, and influenza; hence, the results of the current study also corresponded with those of some other studies (
16-
18). Highly contagious and lethal disease was the acute gastroenteritis with severe dehydration. If an individual is infected with a pathogen, it can easily be transmitted and cause the mortality of a large number of people. If it is properly observed and diagnosed, it can be prevented and treated easily.
5.1. Conclusions
Children and the elderly are at risk for infectious diseases. Observing health tips such as using healthy water and healthy food can help prevent infectious diseases. In addition, teaching hygiene tips in class and pamphlets can be helpful.
Since the current study investigated only infectious diseases and only the subjects referred to the healthcare centers, it is noteworthy that perhaps a number of other pilgrims were also infected, but did not refer to the centers and were not included in the current study. The number of people with infectious diseases was maybe much higher than released reports, but some of the patients did not undergo specialized tests and, the performed procedures were not clear. Thus, such information was not included in the study. And finally, the current study could not find out the overall survival rate of the patients after the pilgrimage due to failure to deal with and find all the patients.
Given that most pilgrims mostly come to make their journey for the pilgrimage from other different cities, they do not observe hygiene standards and do not consume healthy food and safe drinking water; these factors pave the way for the pilgrims to be infected with different infectious diseases. Due to the lack of familiarity with the diseases, before travelling, initial training classes should be held for training pilgrims on various infectious diseases, their symptoms, transmission routes, and prevention. Moreover, the regular distribution of healthy food and potable water can seriously reduce the spread of infectious diseases.
5.2. The Application of Research Findings into Clinical Practice
If people exposed to infectious diseases are identified, treatment can be started to save a lot of time and money; furthermore, the overall survival rate of the infected patients can be also increased; therefore, it is an important step in reducing the morbidity and mortality rates of patients with infectious diseases.