1. Background
2. Objectives
3. Materials and Methods
3.1. Oropharyngeal Sampling
3.2. Identification of Isolated Strains
| Species | No. (%) =192 | Acid produced from | Polysac-charide Produced from 5% sucrose | Reduction of NO3 | Pigment | Growth on | DNase | |||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Glu-cose | Mal-tose | Lactose (ONPG) | Suc-rose | Fruc-tose | MTM medium | Blood agar at 22°C | Blood agar at 37°C | Nutrient agar at 37°C | ||||||
| N. lactamica | 42 (21.9) | + | + | + | - | - | - | - | Y | + | - | + | - | - |
| N. mucosa | 12 (6.3) | + | + | - | + | + | + | + | slY | - | + | + | + | - |
| N. sicca | 15 (7.8) | + | + | - | + | + | + | - | - | - | + | + | + | - |
| N. cinerea | 3 (1.6) | - | - | - | - | - | - | - | G | +w | - | - | - | - |
| N. subflava | ||||||||||||||
| Biovar subflava | 8 (4.2) | + | + | - | - | - | - | - | Y | - | + | + | + | - |
| Biovar perflava | 54 (28.1) | + | + | - | + | + | + | - | Y | +w | + | + | + | - |
| Biovar flava | 14 (7.3) | + | + | - | - | + | - | - | Y | - | + | + | + | - |
| M. catarrhalis | 82 (42.7) | - | - | - | - | - | - | + | p | +w | + | + | + | + |
a All species were oxidase-positive, catalase (3% H2O2)-positive.
b+, Positive Reaction; - , Negative Reaction; +w, Weak Positive Reaction; Y, Yellow; sl, Slightly; G, Grayish; P, Pinky; ONPG, 0-Nitrophenylβ-D-galactopyranoside; MTM, Modified Thayer-Martin.
3.3. Molecular Characterization
3.3.1. DNA extraction.
3.3.2. Polymerase Chain Reaction (PCR)
| Oligonu-cleotide | Sequence | Gene Amplified | Amplicon Length (base pair) | PCR condition for two species | Reference |
|---|---|---|---|---|---|
| NL1 | 5'-AATGTTTGGACGGCGACTAC-3' | pdhC | 161 | 94°C/5 min, 57°C/45 sec, 72°C/45 sec, 35 cycles of (94°C/45 sec, 57°C /45 sec, 72°C /45 sec and elongation 72°C for 5 min | This study |
| NL2 | 5'-GTACACTTTTTGCGGGTCGT-3' | ||||
| MCAT1 | 5'-TTGGCTTGTGCTAAAATATC-3' | glyRS | 140 | (20) | |
| MCAT2 | 5'-GTCATCGCTATCATTCACCT-3' |
4. Results
A) glyRS gene of M. catarrhalis strains. Lanes 2-8, isolated strains; lane 9, negative control; lanes 10-11, standard strains; lanes 1 and 12; 50 bp DNA marker. B) pdhC gene of N. lactamica strains. Lane 2, standard strain; lanes 3-6, isolated strains; lanes 7-8, negative controls; lanes 1 and 9, 50 bp DNA marker

